Impromptu Biscuit Cutter
If you don’t have a traditional biscuit cutter … cut your biscuits with the rim of a drinking glass, or the rim of a clean glass jar (such as a mason jar), or even the rim of a washed and cleaned-out empty tin can! (Biscuit cutters come in assorted circumferences, with the standard size being about 2 to 2 1/2 inches across, but the biggest difference between a biscuit cutter and a cookie cutter is the depth of the sides. Cookie cutters are shallow–biscuit cutters have deeper sides, to accommodate cutting out thicker dough.)